A little while back I got a whole watermelon and decided to turn it into juice using our Vitamix. Needless to say, I didn’t realize how much juice I would get from a whole watermelon. I ended up with about 10 cups (my recipe only needed 3 cups). I froze a bunch of the juice and decided I would pull it out of the freezer. I defrosted it and made chilled watermelon strawberry soup. This soup is sweet from the watermelon and strawberries, but has a slight sour end taste from the lime juice. I made some extra and put it in the freezer and it made AMAZING ‘ice cream’ too.
The directions below are simple. I love when you can throw everything into one machine. It makes for a quick clean up. I will admit…I HATE cleaning dishes. However, I have found to respect the dishes and clean them up because they provide me with amazing food!